We're Marc and Steph.  Our story began in 2009 when we met through mutual friends while tailgating an Ohio State football game. After bonding over a $1 slice of greasy pizza, we quickly discovered a common interest in food, flavor, and unique dining experiences.  

Seven years of cooking and eating together later, we decided to 'spice things up' and began curating small batch seasoning blends to share with fellow lovers of all things flavor.  Paying homage to our Alma Mater's, Bowling Green and Kent State, the name Falcon and Flash Spice Co was born.  

Today, we dedicate our palettes to exploratory flavor research in effort to bring you deliciously unique seasoning blends ready for action in the kitchen.  And of course, we still enjoy the occasional slice of greasy pizza...  



Inspired by global flavors and playful takes on staple blends, Falcon and Flash strives to bring bold easy-to-use seasonings to the homes of other flavor adventurers. We work with farms across the United States to find the freshest and best tasting dried herbs available. All blends are created by us in small batches and every aspect is done by hand, down to the hand-written labels. We take pride in utilizing outstanding ingredients to craft our delicious, versatile, and unique products.